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Walking: Wall of Ston, Oysters and shellfish production

Active
60,00
EUR/Person
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Walking: Wall of Ston, Oysters and shellfish production

Starts from: Ston
Excursion duration: 09:00 - 16:30
Also available transfers from: your boat, Dubrovnik, Mostar, Neum, Korcula, Split
(Send request for transfer)
Departure date: Every day
Active from: 01.04-15.09.
Active

Walking: Wall of Ston, Oysters and shellfish production

Starts from: Ston
Excursion duration: 09:00 - 16:30
60,00 EUR/Person
Departure date
Adults
Youth (12-18)
Children (8-12):
Lunch/Dinner:
Lunch/Dinner:
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Phone Number
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Additional notes

Calculated prices can vary from actual prices.
Final price confirmation and services availability will be sent to you by mail or phone in the same or the next working day.

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Persons:
Total Price:
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Walking: Croatian Coast and Islands
Start point: Ston, Pelješac peninsula

Included in price: onlyCROATIA assistance
- Walking: Ston Old town, Ston bay, wall of Ston, small villages
- Entrance wall of Ston
- Visits: shellfish farm, winery
- Excursion by boat to shellfish farm
- Tasting: oysters

On request:
- Specialized guide: 150 €
- Lunch: sea food, 30 €
- Menu first quality fish:: on request
- Tasting of wine: 15 €
- Transfer to Start point from:
your boat, Dubrovnik, Mostar, Neum, Korcula, Split
EXCURSION INCLUDED IN PACKAGES:
onlyCROATIA.com: Walking and Hiking
onlyCROATIA.com: SAILING BOATS

Itinerary

1.
09:00
Start point: Ston
2.
09:00-16:00
Walking: Ston bay - walls of Ston - old town of Ston
3.
10:00
Excursion by boat to shellfish farm: tasting oysters
4.
13:00 Option
On request: Lunch, fish restaurant
5.
14:00
Visit: Old town of Ston and saltern
6.
Option
On request Transfer to start point from: your boat, Dubrovnik, Mostar, Neum, Korcula, Split
7.
Option
On request: Winery, tasting of wine
The proposed itinerary is for information purposes only, and is subject to change depending on the participants and the situation on the field.

Excursion's informations

The Dalmatian coast has a very long historyof mariculture. Traces of primitive oyster farming was first recorded by the Romans. The first written documents date from the time of the Dubrovnik Republic.

Shellfish cultivation in Mali Ston Bay presently is based on only two species: The European Flat Oyster, Ostrea edulis, and the mussel: Mytilus galloprovinicialis. Oysters are fullest and most delicious in March, when St Joseph's Day in celebrated. Gastro expert’s claim that oysters are best served freshly opened with
some lemon juice.

On this tour you will have the opportunity to taste freshly opened oysters fragrant from the surrounding sea also available on the festival of Oysters at St.Joseph's Day (19 March), at the restaurants in Ston and Mali Ston. The Festival of Oysters is a gastro event which offers oysters and their dishes along with traditional Dalmatian a cappella singing (Klapa) and a glass of good wine sourced from local Pelješac vineyards. The tour will start in Ston and make it's way down the City Walls to Mali Ston with a visit to vineyards and upon request a lunch and available boat transfers to Dubrovnik or Korcula.

Price includes

Tickets, Fees

Price excludes

Transport, Lunch

Position

Total distance:
3236 m
Max elevation:
231 m
Total climbing: 472 m
Total descent: -405 m

Video